The Art of Entertaining

Published in 1893 this book gives advice, meal plans and recipes to assist you in coping with different social events, Some of the areas covered are lunch, afternoon tea, breakfast, picnics, hunting, balls, receptions and many more. Advice is also given on etiquette ,wines, furnisnings, servants, cook etc etc etc.

The Art of Entertaining, by Mary Elizabeth Wilson Sherwood is packaged with an easy to use book reader.
Once the app has been downloaded, you do not need an internet connection, so the book can be enjoyed anywhere.